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Featured
What’s Coming to St. Pete’s Wine Scene in 2026
Five new wine bars and markets are preparing to open across St. Pete in 2026. Here’s what’s coming to the city’s evolving wine scene.
Latest Posts
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5 Standout Wines to Age, According to the Experts at Mazzaro’s
Mazzaro’s wine team shares their top picks for wines to age. From Barolo to Brunello, these five age-worthy bottles come with real advice from the people who know them best.
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Luekens Summer Soirée 2025: Every Wine Poured
Explore the full list of wines poured at the 2025 Luekens Summer Soirée—over 100 bottles across 18 tables, plus SPWS favorites from the night.
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WSET Level 1: Inside a One-Day Wine Course with Napa Valley Wine Academy in Tampa
Curious about wine but not sure where to start? WSET Level 1 in Tampa offers a structured, one-day introduction to wine tasting, grape varieties, and wine styles—perfect for beginners or those starting a career in wine.
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Best of the Bay 2025: How to Support St. Pete’s Wine Bars & Restaurants
Voting is open for Creative Loafing’s Best of the Bay 2025! Here’s how to support St. Pete’s top wine bars, bottle shops, and wine-forward restaurants before August 20.
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“It Was the Wild West”: Michael DeSalvia on 20 Years in Wine
Michael DeSalvia looks back on 20 years in Florida wine—what’s changed, what hasn’t, and why he still believes in St. Pete…
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Inside a PRP Wine Tasting: What to Know About Pricing, Booking, and the Experience
We tried a PRP in-home wine tasting to see how it works—what it costs, how to book, and what actually happens during the experience…
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A Taste of Rioja: Where to Find Spain’s Iconic Wine in St. Pete
Rioja wines are gaining renewed attention in St. Pete, from bright Crianza to complex Gran Reserva. Discover where to try them around town…
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7 Best Wine Happy Hours in St. Pete
Some of the best wine happy hours in St. Pete offer more than just a deal—think curated wines, laid-back settings, and plenty worth sipping…
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About the Author
Sabrina D’Alba is the founder and editor of St. Pete Wine Scene, a digital publication covering St. Petersburg’s evolving wine culture. Through stories, interviews, and firsthand coverage, she highlights the people, places, and ideas shaping how the city drinks wine.