8/28 | 6 PM | $65++. Embark on a 3-course wine dinner with an amuse bouche that will transport your senses straight to Spain.

8/27 | 5:30-7:00 PM | $30. Taste curated selections handpicked by Margo from RNDC, paired with a mini charcuterie board and 30% off featured bottles that night only.

8/27 | $50–$60 | 5:30–7:30 PM. Taste five wines from Provence to Languedoc, paired with light bites, in this guided class on the flavors and terroir of Southern France at Savoir on Central.